The filters are hard to find in shops, so i ordered them from Amazon. I brew one cup at a time, wet the grounds and wait about 30 seconds (for the coffee to "bloom" ie, release oils and gasses), and then add water slowly ih a spiral pattern to wet the grounds evenly. This is simpler than it sounds and takes about 2 minutes. The Hario instructions say to pour the water directiy down the center, but the spiral method makesa richer cup. Also remember to pour hot water through the filter, in the holder, first. This washes out all the filter dust that is a byproduct of the manufacturing process in any brand of paper filter ( "soaking").The "nose" of this filter prevents breakage, and it works on the V60. Expensive, but purpose-built, marvelous coffee EVERYTIME...
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I was a diehard Chemex user until I received a Hario V60 for Christmas (OK in all fairness, I had asked Santa for it). These filters are the best I''ve ever used. Absolutely zero paper taste, so the intended flavor of the coffee comes out after the care taken in roasting and brewing it.And yes, wet the filter with hot water before adding your ground coffee :)
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These filters work absolutely perfectly in the Hario V60 ceramic dripper. I love that they are stiff enough so they don''t crumple as you pour water over them. Also, they don''t impart any strange taste into the coffee. I''ll be ordering more of these when mine run out.Want Hario Paper Filter Misarashi for 02 Dripper 100sheets Discount?
Excellent paper filters all around.The "seam" is small and easily folds to one side to maintain roundness of the filter when placed in the Hario V60 dripper. The filter itself is also big enough that about 1/8" 1/4" is visible above the edge of the Hario V60 size 02 dripper.
I would purchase these again and recommend them to anyone with a Hario V60.


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